This is in no way a cooking blog, but when I saw a few variations of these on Pinterest and just had to give them a shot! They are so easy and delicious!
Using a muffin pan, I put a slice of canadian bacon in each hole. We ate a few for breakfast, but I've read that these freeze well and would be perfect for weekday breakfasts so I made a whole batch.
Add an egg.
Top with cheese, salt, and pepper.
And bake for 15 minutes at 375.
Once they were done, all I had to do was pop them out and place them on the english muffin.
Easy and delicious! My favorite!